Climate Smart Agriculture: Difference between revisions
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<big>'''Sustainable Ag, Climate Smart Ag'''</big> | <big>'''Climate & Agriculture, Temperature Rise & Food Production Disruption'''</big> | ||
: 2024 -- Global Heat Records Are Breaking, Food Supply Chains Are Hard Pressed | |||
:: Droughts, Water & Food Shortages, Traditional Production Methods in Danger | |||
::: Health Threatened in Poor Countries, Delivery and Prices in Developed Nations | |||
A Case Study, Ancient Trees in the Mediterranean Dying | |||
<big><big>'''Heat waves and climate change -- and have you noticed the cost of Olive Oil?!'''</big></big> | |||
The Washington Post | |||
* https://www.washingtonpost.com/business/2024/06/23/climate-change-warming-economy-impacts/ | |||
''This year, the global price of olive oil hit an all-time high, according to data from the International Monetary Fund.'' | |||
''Experts say that benchmark is inextricably linked to another unwelcome superlative: 2023 was Europe’s second-hottest year on record.'' | |||
''In early 2023, warm winter conditions interfered with trees’ ability to set fruit. When summer brought temperatures of 110 degrees Fahrenheit, the few olives that grew dropped off the vine before ripening. Scorching air sapped moisture from vegetation and soils, plunging much of the continent into drought and causing plants to wither and die.'' | |||
''Such high temperatures — which in some cases would have been “virtually impossible” without human-caused climate change, studies show — helped cut the region’s olive oil production to almost half of typical levels, according to the U.S. Department of Agriculture. Because the European Union produces more than 60 percent of the world’s olive oil, that shortage made itself felt at grocery stores around the planet...'' | |||
[[File:Heat hitting billions.png]] | |||
[[File:On the heat beat... NYT reporting-June 21 2024.png]] | |||
<small><small>* https://www.nytimes.com/2024/06/21/climate/heat-deaths-floods-drought.html?unlocked_article_code=1.1U0.2Rzb.6dHHkHtlsZxy&smid=url-share</small></small> | |||
<big>'''🥵'''</big> | |||
<big><big>'''Sustainable Ag, Climate Smart Ag'''</big></big> | |||
Can ‘Carbon Smart’ Farming Play a Key Role in the Climate Fight? Yes, but More Data Needed to Measure/Monitor Impact | |||
* https://e360.yale.edu/features/can-carbon-smart-farming-play-a-key-role-in-the-climate-fight | |||
''As efforts to wean society off fossil fuels have stalled, “natural climate solutions” such as soil carbon sequestration have rapidly gained steam. In 2018, the National Academies of Sciences, Engineering, and Medicine reported that “negative emissions technologies” — techniques for removing carbon from the atmosphere, rather than simply reducing new emissions of carbon — are needed to stabilize global warming below 2 degrees Celsius (3.6 degrees Fahrenheit), the level scientists believe could be catastrophic.'' | |||
''The Academies’ report identified soil sequestration as a cost-effective and readily available climate solution, with the potential to remove 250 million metric tons or more of carbon dioxide per year in the United States alone. That’s about 5 percent of the U.S.’s annual CO2 emissions, which totaled 5.4 billion tons in 2018. This month, a team led by researchers at The Nature Conservancy (TNC) estimated that if implemented globally, soil conservation and soil-building activities could provide nearly 10 percent of the carbon reduction needed to avoid breaching the 2-degree barrier.'' | |||
''A Boston-based agricultural technology firm, Indigo Ag, says that thousands of farmers working more than 18 million acres of farmland, nearly all in the U.S., have expressed interest in enrolling in its carbon-sequestration program.'' | |||
''But a growing number of scientists worry that mounting societal pressure to do something to counter climate change is pushing money into so-called carbon farming before the science needed to underpin it is mature. New studies reveal that even long-accepted carbon sequestration practices may not yield hoped-for climate benefits. Measurements of soil at depths down to 2 meters have cast serious doubt on the climate impact of reducing soil tillage, and similar studies are now questioning how much carbon cover crops can sequester in some circumstances. A massive ramp-up of soil carbon data from working farms is urgently needed, experts say.'' | |||
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''' 'Carbon Farming', ie 'Climate Smart Agriculture', makes great sense for many reasons... | |||
Visit our friends at the [https://www.greenpolicy360.net/w/Bioneers Bioneers] for more on climate solutions offered by Carbon Farming -- | |||
• https://bioneers.org/carbon-farming/ | |||
''Without question, the world must transition to renewable energy, but making that transition, even at the rate of the most optimistic projections, won’t be fast enough to stabilize the climate. In addition to renewable energy, we must draw down carbon from the atmosphere and replenish the depleted stores of carbon in the soil where it enhances fertility, boosts productivity, and creates drought resilience. Agriculture can be a driving force to mitigate climate change by adopting carbon farming practices.'' | |||
''“Carbon Farming: Agriculture’s Solution to Climate Change” presents the solutions, practices and latest research on how farmers and ranchers can play a preeminent role in addressing climate change and ensuring food security by stewarding working landscapes to sequester carbon.'' | |||
''Farmers, ranchers, scientists, food systems activists and ecologists, who are developing a deep understanding of how to use carbon as an organizing principle in their work, share how they are shifting the perception of carbon as a problem and designing systems that use carbon as a benefit and a solution...'' | |||
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[http://www.washingtonpost.com/sf/brand-connect/ucdavis/a-climate-change-solution-beneath-our-feet/ '''Climate Change Solution Beneath Our Feet'''] | [http://www.washingtonpost.com/sf/brand-connect/ucdavis/a-climate-change-solution-beneath-our-feet/ '''Climate Change Solution Beneath Our Feet'''] | ||
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''Modern farming practices like applying fertilizer and herbicides and not tilling their fields, or “no till,” have helped farmers increase yields and reduced labor, but they have also unintentionally interfered with root systems, increased erosion and disrupted underground microbial activity and insect life that are vital to plant and soil health.'' | ''Modern farming practices like applying fertilizer and herbicides and not tilling their fields, or “no till,” have helped farmers increase yields and reduced labor, but they have also unintentionally interfered with root systems, increased erosion and disrupted underground microbial activity and insect life that are vital to plant and soil health.'' | ||
Line 61: | Line 140: | ||
• | • | ||
http://www.worldbank.org/content/dam/Worldbank/document/CSA_Brochure_web_WB.pdf | [http://www.worldbank.org/content/dam/Worldbank/document/CSA_Brochure_web_WB.pdf World Bank - Be Climate Smart] | ||
A Call to Action. How Climate-Smart Agriculture Can Help in countries where the economy is heavily based on agriculture and development of the agricultural sector... | A Call to Action. How Climate-Smart Agriculture Can Help in countries where the economy is heavily based on agriculture and development of the agricultural sector... |
Latest revision as of 15:35, 23 June 2024
Climate & Agriculture, Temperature Rise & Food Production Disruption
- 2024 -- Global Heat Records Are Breaking, Food Supply Chains Are Hard Pressed
- Droughts, Water & Food Shortages, Traditional Production Methods in Danger
- Health Threatened in Poor Countries, Delivery and Prices in Developed Nations
A Case Study, Ancient Trees in the Mediterranean Dying
Heat waves and climate change -- and have you noticed the cost of Olive Oil?!
The Washington Post
This year, the global price of olive oil hit an all-time high, according to data from the International Monetary Fund.
Experts say that benchmark is inextricably linked to another unwelcome superlative: 2023 was Europe’s second-hottest year on record.
In early 2023, warm winter conditions interfered with trees’ ability to set fruit. When summer brought temperatures of 110 degrees Fahrenheit, the few olives that grew dropped off the vine before ripening. Scorching air sapped moisture from vegetation and soils, plunging much of the continent into drought and causing plants to wither and die.
Such high temperatures — which in some cases would have been “virtually impossible” without human-caused climate change, studies show — helped cut the region’s olive oil production to almost half of typical levels, according to the U.S. Department of Agriculture. Because the European Union produces more than 60 percent of the world’s olive oil, that shortage made itself felt at grocery stores around the planet...
🥵
Sustainable Ag, Climate Smart Ag
Can ‘Carbon Smart’ Farming Play a Key Role in the Climate Fight? Yes, but More Data Needed to Measure/Monitor Impact
As efforts to wean society off fossil fuels have stalled, “natural climate solutions” such as soil carbon sequestration have rapidly gained steam. In 2018, the National Academies of Sciences, Engineering, and Medicine reported that “negative emissions technologies” — techniques for removing carbon from the atmosphere, rather than simply reducing new emissions of carbon — are needed to stabilize global warming below 2 degrees Celsius (3.6 degrees Fahrenheit), the level scientists believe could be catastrophic.
The Academies’ report identified soil sequestration as a cost-effective and readily available climate solution, with the potential to remove 250 million metric tons or more of carbon dioxide per year in the United States alone. That’s about 5 percent of the U.S.’s annual CO2 emissions, which totaled 5.4 billion tons in 2018. This month, a team led by researchers at The Nature Conservancy (TNC) estimated that if implemented globally, soil conservation and soil-building activities could provide nearly 10 percent of the carbon reduction needed to avoid breaching the 2-degree barrier.
A Boston-based agricultural technology firm, Indigo Ag, says that thousands of farmers working more than 18 million acres of farmland, nearly all in the U.S., have expressed interest in enrolling in its carbon-sequestration program.
But a growing number of scientists worry that mounting societal pressure to do something to counter climate change is pushing money into so-called carbon farming before the science needed to underpin it is mature. New studies reveal that even long-accepted carbon sequestration practices may not yield hoped-for climate benefits. Measurements of soil at depths down to 2 meters have cast serious doubt on the climate impact of reducing soil tillage, and similar studies are now questioning how much carbon cover crops can sequester in some circumstances. A massive ramp-up of soil carbon data from working farms is urgently needed, experts say.
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
'Carbon Farming', ie 'Climate Smart Agriculture', makes great sense for many reasons...
Visit our friends at the Bioneers for more on climate solutions offered by Carbon Farming --
• https://bioneers.org/carbon-farming/
Without question, the world must transition to renewable energy, but making that transition, even at the rate of the most optimistic projections, won’t be fast enough to stabilize the climate. In addition to renewable energy, we must draw down carbon from the atmosphere and replenish the depleted stores of carbon in the soil where it enhances fertility, boosts productivity, and creates drought resilience. Agriculture can be a driving force to mitigate climate change by adopting carbon farming practices.
“Carbon Farming: Agriculture’s Solution to Climate Change” presents the solutions, practices and latest research on how farmers and ranchers can play a preeminent role in addressing climate change and ensuring food security by stewarding working landscapes to sequester carbon.
Farmers, ranchers, scientists, food systems activists and ecologists, who are developing a deep understanding of how to use carbon as an organizing principle in their work, share how they are shifting the perception of carbon as a problem and designing systems that use carbon as a benefit and a solution...
-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
Climate Change Solution Beneath Our Feet
Cover Crops: A Farming Revolution with Deep Roots in the Past / NYT
The practice of seeding fields between harvests not only keeps topsoil in place, it also adds carbon to the soil and helps the beneficial microbes, fungus, bacteria and worms in it thrive...
Cover cropping is used only by a small minority of farmers. When the U.S. Agriculture Department asked for the first time about cover cropping for its 2012 Census of Agriculture report, just 10.3 million acres — out of about 390 million total acres of farmland sown in crops — on 133,124 farms were planted with cover crops. The next census won’t be done until 2017, but experts say that the practice has spread...
“We’ve never seen anything taken up as rapidly as using cover crops,” said Barry Fisher, a soil health specialist at the U.S. Natural Resources Conservation Service, an agency within the Agriculture Department.
Modern farming practices like applying fertilizer and herbicides and not tilling their fields, or “no till,” have helped farmers increase yields and reduced labor, but they have also unintentionally interfered with root systems, increased erosion and disrupted underground microbial activity and insect life that are vital to plant and soil health.
It's in the soil, healthy soil, living soil
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Alternative 'Climate-Smart' methods of farming
1. Climate Smart Agriculture - Food and Agriculture Organization of the United Nations (FAO)
• http://www.fao.org/climate-smart-agriculture
The website of the climate-smart agriculture approach is an entry point for essential information...
2. Climate Smart Agriculture - Food and Agriculture
• http://www.fao.org/climate-smart-agriculture/72611/en
Climate-smart agriculture, forestry and fisheries (CSA), as defined and presented by FAO at the Hague Conference on Agriculture, Food Security and Climate Change...
3. Climate Smart Agriculture: The basics
• http://www.ccafs.cgiar.org/climate-smart-agriculture
Climate-smart agriculture (CSA) addresses the interlinked challenges of food security and climate change. Major initiatives to advance CSA include the Global Alliance...
4. Climate Smart Agriculture: Global Science
• http://climatesmart.ucdavis.edu/index.html
Climate Smart Agriculture (CSA): A Scientific Publication from the Davis Conference (click for PDF) Climate Smart Agriculture (CSA): A Primer...
5. Climate Smart Agriculture - World Bank Group
• World Bank - Be Climate Smart
A Call to Action. How Climate-Smart Agriculture Can Help in countries where the economy is heavily based on agriculture and development of the agricultural sector...
6. The Other CSA: What Is Climate-Smart Agriculture?
• http://www.modernfarmer.com/2014/09/csa-climate-smart-agriculture
Climate-smart agriculture could be the only way to feed our planet as climate change makes it impossible for us to farm the way we do now. But what is it?
7. How Climate Smart Agriculture Is Improving Lives
We need global policies that recognize the critical role of agriculture for climate change...
8. Global Alliance for Climate Smart Agriculture
• http://www.un.org/climatechange/summit/wp-content/uploads/sites/2/2014/05/AGRICULTURE-PR.pdf
Global Alliance for Climate Smart Agriculture
Climate Summit Launches Efforts Toward Food Security for 9 Billion People by 2050 / Smart Agriculture Builds Resilience for Farmers and Reduces Emissions...
9. Climate Smart Conference 2015
Climate-smart agriculture is a way to achieve short-and-long-term agricultural development priorities in the face of climate change...
33 keynote speakers from 19 countries... http://csa2015.cirad.fr/keynote_speakers
10. Climate Smart Agriculture - Center for Sustainable Development
• http://www.csd-i.org/ol-333-climate-smart-agricult/
Addressing depleted soils, unreliable access to water, outmoded agricultural practices and a lack of coping strategies for adapting to a changing climate are leading to reduced agricultural productivity, income generation, and food security for farmers worldwide.
Additional Resources
Examples of climate-smart systems showcasing success stories in various countries. The cases have been selected from the FAO Climate-Smart Agriculture (CSA) Sourcebook (PDF)
• http://www.fao.org/climatechange/climatesmart/en/
• http://www.nature.com/nclimate/journal/v4/n12/full/nclimate2437.html
Alternative 'Climate-Friendly Gardening'
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Climate smart agriculture / Powerpoint presentation
• https://es.slideshare.net/mobile/FAOoftheUN/climate-smart-agriculture-origins
https://image.slidesharecdn.com/01-160920115618/95/climate-smart-agriculture-origins-1-638.jpg