Ecotourism: Difference between revisions
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https://en.wikipedia.org/wiki/Ecotourism | https://en.wikipedia.org/wiki/Ecotourism | ||
According to the definition and principles of ecotourism established by The International Ecotourism Society (TIES) in 1990, ecotourism is "Responsible travel to natural areas that conserves the environment and improves the well-being of local people." (TIES, 1990). Martha Honey, expands on the TIES definition by describing the seven characteristics of ecotourism, which are: | |||
Involves travel to natural destinations | |||
Minimizes impact | |||
Builds environmental awareness | |||
Provides direct financial benefits for conservation | |||
Provides financial benefits and empowerment for local people | |||
Respects local culture | |||
Supports human rights and democratic movements such as: | |||
*conservation of biological diversity and cultural diversity through ecosystem protection | |||
*promotion of sustainable use of biodiversity, by providing jobs to local populations | |||
*sharing of all socio-economic benefits with local communities and indigenous peoples by having their informed consent and participation in the management of *ecotourism enterprises | |||
*tourism to unspoiled natural resources, with minimal impact on the environment being a primary concern. | |||
*minimization of tourism's own environmental impact | |||
*affordability and lack of waste in the form of luxury | |||
*local culture, flora and fauna being the main attractions | |||
*local people benefit from this form of tourism economically | |||
[[Category:Sustainability Policies]] | [[Category:Sustainability Policies]] |
Revision as of 15:49, 14 September 2015
https://en.wikipedia.org/wiki/Ecotourism
According to the definition and principles of ecotourism established by The International Ecotourism Society (TIES) in 1990, ecotourism is "Responsible travel to natural areas that conserves the environment and improves the well-being of local people." (TIES, 1990). Martha Honey, expands on the TIES definition by describing the seven characteristics of ecotourism, which are:
Involves travel to natural destinations Minimizes impact Builds environmental awareness Provides direct financial benefits for conservation Provides financial benefits and empowerment for local people Respects local culture Supports human rights and democratic movements such as:
- conservation of biological diversity and cultural diversity through ecosystem protection
- promotion of sustainable use of biodiversity, by providing jobs to local populations
- sharing of all socio-economic benefits with local communities and indigenous peoples by having their informed consent and participation in the management of *ecotourism enterprises
- tourism to unspoiled natural resources, with minimal impact on the environment being a primary concern.
- minimization of tourism's own environmental impact
- affordability and lack of waste in the form of luxury
- local culture, flora and fauna being the main attractions
- local people benefit from this form of tourism economically